THOUGHTS
ON TOMAHAWK
Dick Fihn
The trail that led me to Tomahawk
Scout Reservation (TSR) started with joining Troop 230 in Braham,
MN. The Troop was sponsored by the local American Legion Post and
was in the Minneapolis Council (now Viking Council).
Early Scout experiences were, no
doubt, similar to most youth involved in Scouting i.e. learning
the Scout Oath, Law and Salute and then gradually learning the various
skills to advance from Tenderfoot upwards. Other memories of those
early years include; putting up and taking down flags, parade units,
cookouts, camporees, wearing uniform during Scout Week, Troop campouts,
Courts of Honor and service projects. A two week camping experience
at Many Point Scout Camp will long be remembered.
Somewhere around 1950 C. D. “Cully”
Caldwell, a pro Scouter, went from the Mpls. Council to the St.
Paul Council. As is typical he borrowed some camp staff from his
previous camp to bring to his new assignment. In this case one staff
member, from Camp Stearns - a small camp near Annandale, Mn. was
my brother Dave. Over the years a number of Troop 230 members were
to work at Camp Neibel, or Tomahawk or both. In the 1950’s
Troop 230 Scouts who worked for the Indianhead Council were Dave
Fihn, Bill Nygren, Charley Olson, Dana Marshall and myself.
CAMP NEIBEL
There are many fine
memories of this small camp, that was located on the shores of Balsam
Lake. The staff was a good mixture of people. Like most staffs they
were a colorful group. Do the “pro” Scouters do this
on purpose or does it just happen?
The couple summers spent at Neibel
tend to blend together. My first contract (1952) states that wages
were to consist of $20.00 per week (board and room) and $5.00 per
week in salary. From the salary insurance was to be deducted. That
first year my duties were in the Trading Post and they were many
and varied. Along with the sale of pop and candy there also was
a selection of craft items. Gimp (plastic coated flat material)
in many colors was sold by the yard. It was woven into lanyards,
Turk’s Heads, belts and bracelets. There was no instruction
book. The Storekeeper had to know how to start each project, the
different weaving patterns and how to finish each item. Frustration
was the word for a few days.
Ice cream and other frozen items
were kept in a chest freezer. Frozen candy bars were a good seller,
maybe frozen they lasted longer and that was the attraction. For
some reason Cherrio’s, smashed flat - using the freezer closure
- were a big seller. Staff members bought a lot of pints of ice
cream.
Most staff members (and many scouts)
bought an Official Scout Moccasin Kit at the start of camp. They
were put together, worn constantly and were usually discarded at
the end of camp. They were part of the camp uniform. The odor of
fresh leather always triggers memories of those days and those kits.
The Trading Post occupied part of
a small building. The west portion of the building was used as an
office area by the Camp Director and various program staff. The
telephone (singular) was located here. The building was of three
season construction and by the 50’5 had settled and moved
around to its satisfaction. Mice could and did enter and leave at
their whim. So one of the Storekeeper’s duties was to run
a trapline. Different Storekeeper’s kept their catch tallies
on the back of the store shelves.
It wasn’t in the contract but
it was part of the job to help out in other areas. So in my time
at Neibel I put time in several areas. Time was spent down at the
waterfront, kitchen, tool shed and just about every other place
in camp.
In the two years
at Neibel I was given a good background in most camp functions.
I was at Neibel in 1952 & 1954. In 1953 the National Jamboree
was attended. This was also a great experience and rounded out part
of my scouting days.
Several people stand out
from Neibel days and the one that always comes first to mind is
Dick “Rocky” Rothmund. “Rocky” could do
it all and he did. Whether it be song leading, program skills, OA
pageant, stories, skits, Indian dancing or whatever else might need
doing “Rocky” would be doing it. Yet he always had time
for youthful inquiries - which were probably frequent and of little
need. His “Snow-white and the Seven Squirts” was a classic
performance, face, hands, body and voice were blended into a great
delivery.
“Rocky” got
me started in Indian lore and dancing. There had been a boyish fascination
with Indian things but mentors were few and far between in Braham
- read none. This good start was also aided and abetted by two other
Neibel staffers - Lloyd Larson and Gary Hall and still continues
today. Working on costumes and trying to get things right were important.
I still don’t think it correct to have all the war bonnets
at OA pageants - a western plains piece of headgear in an eastern
woodlands setting. None the less, the weekly OA pageants at Neibel
and TSR are memory standouts. Most of my costume is still in its
old leather suitcase and OA photos are treasured keepsakes. A few
steps were tried the other day...Not as agile as I once was.
Roger Lothson was on the
kitchen staff. If memory serves he was the 3rd Cook or Bull Cook.
The kitchen was a wild and crazy place. The hustle and bustle to
get a meal out and on the tables, supply seconds and then clean
up, while getting another meal going was hectic. Then some time
off and do it again - this three times a day and seven days a week.
Roger was always in the thick of things and did more than his fair
share. One kitchen skill learned early on was to open a loaf of
bread quickly and into two roughly equal halves - stand loaf on
end and hit hard with a fist - Presto! Two halves. If you hit it
really hard you end up with squashed bread. This only works well
with the old paper wrappers.
Prior to a meal Table Waiters
- “Wable Taiters” appeared. (we ate family style with
a staff member sitting at the head of each table). Table waiting
involved checking the table for needed place settings, getting the
food stuffs to the table, securing seconds and more milk etc. during
the meal. He also cleaned up after the meal. First food stuffs were
returned, then dishes and flatware cleaned, and the garbage disposed
of. The dirty dishes etc. were loaded into a large (say 18”)
wire meshed rack. This was taken to a window opening into the kitchen.
Roger in his (black?) rubber
apron and gloves would dunk each rack in the wash and rinse tubs.
The Table Waiter would then reset the table for the next meal. Cups
and bowls had to be upside down in the rack or they would be full
of the hot - hot water. Those unlucky Scouts who had not listened
to instructions and presented racks to the window with cups and
bowls upside right were required to stand on a bench and yell at
the top of their lungs “Cups and Bowls go Upside Down”.
On occasion one of the other
kitchen crew would do the dunking chores. Jim King seems to think
that one of the crew - a young one - was more forceful to him on
the “Cups and Bowls” routine than was needed. He always
looks at me rather pointedly when mentioning this! Paranoia is a
sad thing to witness.
Privies served the Camp.
Since the peak Scout weeks occurred during the warmest days of summer
it was a constant battle to keep the privies clean and odor free.
It was a job that few people cared to do. Enter Ralph Underhill.
One of his areas of work was the maintenance and tool shed. I think
he also had to do with the pioneering and such like - no matter.
He solved the outhouse dilemma, at least for one year. Ralph got
a #10 can cover and a number of covers from smaller cans. He punched
a couple holes in the covers and they were strung with a length
of gimp. LATRINE KING was painted on the covers, in bright red.
Strung around his neck it became a badge of office - and pride!
Only those Scouts who cleaned privies to Ralph’s satisfaction
were awarded the smaller tin badges with the coveted inscription
of LATRINE KING.
It was quite a sight to
see Ralph and his aspiring “Kings” moving from privy
to privy, with brooms, brushes, and buckets of pine-sol and water
in hand. The group would quickly have every privy in A-1 order.
He had more than enough volunteers to do the job several times a
day. All this for a tin can cover, a length of gimp and a red hand
lettered LATRINE KING slogan. Go figure... In later years I have
often wondered what parents thought of their son’s trophy
and how he earned it.
Rocky, Roger and Ralph all
died too young. They were great people and great Scouts. They did
much for many of us and certainly did much for all they came in
contact with. One was and is richer for knowing them and can only
be glad for the opportunity to have known and worked with them.
There are a lot of dis-jointed
memories from those early Neibel days. So in no real particular
order or of importance some of them follow in either a few words
or a longer piece of prose.
The hustle and bustle of
Work Week; putting the heavy wooden dock - huge timbers and cresoted
in place, white leading the boats and repairing the canoes - they
were all wood then - cleaning the Mess Hall and all the cooking
gear, getting all the other bldgs and gear in shape, setting up
the tents at each provisional site, opening and displaying the Trading
Post stock, preparing the OA ring, and the other thousand and one
items to remember and do. The kitchen staff put out the meals, cleaned
up and then helped where needed.
All was not work during
Work Week. There was time for swimming, putting together moccasin
kits, doing some gimp work, singing old songs and learning new ones
- Puffer Bellies, Green Grow..., King’s Nivy, and more. Softball
was played on the Parade Ground. Gene Peterson, Camp Director, was
a super good pitcher. He was of semi-pro caliber. When he wanted
to burn it in no one on the staff could hit him.
Then camp would open for
the season. Scouts arrived and got settled in. The routine would
be established, up in the morning, breakfast, Merit Badge classes
and beach activities, dinner followed by more and different projects,
uniforms on for retreat, lowering the flag, folding it up and then
supper call - “Soupy Beans”. The evening hours might
include a softball game, the OA pageant or some such activity often
there would be Troop campfires with songs, skits and stories. Then
“Taps” and bed. It’s a wonder the staff didn’t
collapse after a couple weeks of this seven day a week grind! But
we were young.
Since I was often in the
kitchen our day went something like this; up early to get breakfast
on the way, serve out breakfast and then clean up, start the noon
meal, serve and clean up, start the evening meal and clean up, in
the evening play ball, do the OA pageant, visit campfires or just
goof off. We did usually get in an afternoon swim, or sailboating
or canoeing. Some of us worked on Merit Badges. One kitchen chore
that was made a little nicer was peeling potatoes. By hand of course.
We would sit outside and the whole crew would do the job. Kidding
each other and singing “Think of All the Beans You Et”
etc. made the task go by quickly.
On Tuesday or so a Col.
Cotton (?) came to Neibel to work with Scouts on Marksmanship Merit
Badge. He was a retired military type. He would be at camp a couple
of days. I earned my Marksmanship Badge through him. At the time
I was (and still am) left eye dominant. This gave me no end of trouble
trying to shoot a decent score, as I was shooting right handed and
aiming with my left eye. This does not make for accurate shooting.
The Col. didn’t catch this and I burned up al lot of ammo
to pass. The Merit Badge class was attended for two weeks. He probably
passed me to get rid of me and also save me the money that was being
spent on .22 ammo. If it happened to be raining he would postpone
the outside sessions by noting “That Neptune is draining his
bowels and we can not shoot”.
In 1954, Troop 230, Braham,
Mn. came to Camp Neibel. They camped in the site north of the tool
shed, which was on a flat piece of ground on top of a small hill.
Ted Melcher, our scoutmaster, came along with the Troop, which was
not normal for Provisional camping. I had a bit of glory, since
I was on Staff and the other guys were just campers, until they
saw me peeling potatoes. There were seven or eight scouts from the
Troop that came to Neibel that year, including “Charley”
Olson. Later he would work at Tomahawk.
The Troop from Totem Town
also can to Neibel. They presented challenges that were different
than the regular Scouts. But all in all a pretty good bunch of kids.
Back then youngsters that had taken a wrong turn were not as hardened
or into chemicals like now.
The Council owned a small
island in Balsam Lake. Week long camping was held there and on occasion
groups would paddle to it. Bulk supplies and Scouts were taken to
the island in a large (green?) barge. When loaded the outboard engine
moved it at a slow but regal pace.
Duncan Yo-Yos were made
at Luck, WI, a small town a few miles from Neibel. Duncan’
were considered the Cadillac of yo-yo,s. Much down time was spent
perfecting yo-yo tricks. We discovered that when “Sleeping
the Dog” if the yo-yo was lowered just to a water surface,
the spin would send out a stream of water - not unlike the wake
of a boat. “Motor Boat” was added to the tricks one
could perform. The kitchen crew was warned that doing this trick
in soups, gravies and potato water was not the done thing.
Either the bread truck or
the milk truck driver gave out pencils with a miniature Yo-yo where
the eraser would normally be. Some Staff took the tour at the Duncan
Factory and came back with gratis Yo-yo’s. While I was not
that fortunate I still have several hard maple Duncans from that
era including one from the 1953 National Jamboree.
Wood poles and rope were
on hand for building a tower. Putting it together required knowing
one’s knots and lashings. This rope project enabled a Scout
to earn most of his Pioneering Merit Badge. Some of the groups could
put it up in a remarkably fast time. This construction was done
on the Parade Ground so one could keep an eye on it from the Trading
Post or the long screened porch of the Mess Hall. For at least one
season a similar project was done on the north end of camp. Here
a monkey bridge was constructed over a swampy area. Scouts really
needed a swim after working in the swamp.
The Balsam Lake, Luck, Milltown
area is known for strong wind storms and tornadoes. Camp endured
several of these. These strong blows created much havoc - trees
down, branches all over, tents flattened, canoes tossed off the
racks and boats to chase down and return to their tethers.
During one storm (with strong
winds and torrential rain) Scouts in one tent abandoned it and headed
for shelter in the Mess Hall. It was lucky they did. The next morning
when they returned to their campsite their tent and cots were flattened
by a large tree.
Storms and rainy weather
puts strain on all that are enduring it. A lengthy rainy spell can
lower morale for all concerned. Tent living gets to be no fun when
clothes are soggy, bed rolls are damp and mud is everywhere. Program
sessions are hard to hold if they can be at all. One week we had
almost constant rain. Spirits were depressed. Some one - “Rocky”?
- had several longish skits. One of which was “Poor Little
Nell”. Scripts were duplicated, on the Spirit Master, costumes
were created - amazing what can come out of foot lockers - and parts
learned (somewhat).
Due to the endless rain
the Mess Hall became the theater. Tables were stacked, benches were
arranged and a make shift stage was created. The campers sloshed
in. Songs were sung. Some short skits performed and then the Camp
Neibel Thespian Troupe presented “Poor Little Nell”.
It was a success and then some. More songs and then back to the
soggy outside world. But that evening provided us with a welcome
break, some camaraderie and a mental lift from the endless rain.
Spirits were much better the next day....and the sun finally did
shine.
The “Troupe”
also put on “The Shooting of Dan McGrew” a time or two.
Some of the players did a form of early lip synching and miming
to different Spike Jones records. They were fun to do but required
considerable time to get the actions to match Spike’s rapid
fire delivery. Scouts and the other Staff got a kick out of these
presentations.
The River Falls, WI Troop
came to Neibel. The year I recall they camped south of the Health
Lodge. They did most of their own cooking and were wood carvers.
Earl (?) Foster was the Scoutmaster and a carver, so the troop carved.
This was, I think, when I first met Bruce “Fishee” Foster.
The Troop was a good one and they had extra carving blanks for a
young staff member.
Others met at Neibel and
became companions and workmates at TSR were Ray Chun, Tom Campbell,
Dave Franks and Ralph Underhill. There were many other Staff that
made impressions on a young person and have not been seen or heard
from since those days and sadly even the names have faded.
There are many other fleeting
memories from the Neibel years that often come back to me. Sometimes
a tune recalls songs from those camp days or some other little thing
causes the mind to go back to those first camp days.
When I left Neibel in late
summer of 1954 it was a leave taking of a property that would no
longer be a Scout Camp. It was sold, had a life as a small resort
and then was subdivided into lots. On a recent stop there the only
structures that remained, from camp days, was the field stone entrance
pillars and the Mess Hall.
TOMAHAWK SCOUT RESERVATION
In 1955 I
returned to being a Camp Staff member. Tomahawk had been open for
a year but things were still a bit rough around the edges. The Service
Lodge had been operated as the center of the camp but would now
begin to function as a satellite to the new Admin Bldg and would,
down the road, be one of several sub camps.
Familiar faces were amongst
the Staff as well as new ones. One of the more flamboyant new people
met was Terry Pratt. He drove truck and outfitted and acted as an
aide to Bob Bryant. He was an all around good guy. Many pranks and
escapades were enjoyed with “Terr”. Louie Sudheimer
was also a new face. Louie and I were to become class mates at the
“U” in the School of Forestry. There were many others
that were met in 1955 - some to work with for a summer, some for
several summers and some to go to College with and keep in contact
to this day.
My job that year was as
the 3rd or Bull Cook and I would hold that position for several
years. As such I would work under the direction of the Head Cook.
A nicer boss would be hard to find then Mary “Ma” Kleven.
She was a peach of a person. Fern Martinson was the 2nd cook and
also “good people”. The Commissary Director was Ed Sitzer.
He also ran the Boy Scout Service Camp at the State Fair and I was
to work for him a couple years at Fair Camp.
One other new face that
I met and was to have to do with for my years at Tomahawk was the
Camp Director, Dick Molby Jr. He was an easy person to work for
and he got results. In my mind he ran a good camp. The Chicken BBQ
was his baby and he did the BBQing, himself , every week of the
4 years that I was at Tomahawk.
During this season the main
kitchen was to be moved up to the Admin Bldg. Only minimal food
preparation would be done at the Service Lodge. This occasioned
much planning and head scratching. As the move had to be made in
one swoop and not disrupt the three meals a day and seven days schedule.
One happy result of this move was that the Kitchen Crew, at first,
was double staffed. One set for the Admin Bldg and one for the Service
Lodge. The work load was not heavy.
Some of those remembered
from that first crew are Jim King - we have kept in contact all
through his many Pro Scouting moves and I introduced him to his
wife, Dale Martin, Rich Yager and Tom Jensen. Memory is a fickle
thing so perhaps not all of these guys were on the1956 crew. Tom
Campbell was in and about the kitchen some, or at least that’s
what my memory tells me.
Home for those first few
weeks was a 16’x16’ surplus Army squad tent. It had
wood flooring and a screen door. Not the height of luxury but not
all that bad. The permanent Service Lodge crew bunked in the rooms
on the one end of the Service Lodge. Other than the Professional
Staff , the remaining Staff slept in “squads”. For the
life of me I cannot recall who was in the same tent those first
weeks. Some memories linger tho; the patter of rain on the canvas,
the resulting drips from said rain, the hiss of the white gas lanterns,
the sound of mice running on the canvas and the bang of the screen
door.
The squad tents had about
a 4’ sidewall. A metal bed was placed against the side wall
and the sloping roof rose up and away from one as you laid in bed.
Mice used the outside sidewall and roof junction area as a travel
way. If you were in the sack and a mouse came tripping along this
travel way, with good timing, one could whack the canvas and the
mouse would become air born - a small thud announced the landing
of the mouse on the ground.
As time went by the time
for the big move kept getting nearer. The new kitchen up at the
Admin Bldg was equipped and readied. The move, for the most part,
took place after the evening meal. The big ovens had been thoroughly
cleaned (I recall Tom C. cleaning on them) and were perhaps the
worst items to move from place to place. Along with the kitchen
items to be moved all of the Kitchen Staff’s gear had to be
moved along with the other administrative people who would now work
out of the “north end’.
Wonder of wonders it went
off fairly smoothly. To help make the move a tad easier I think
that the first meal after the switch was a breakfast of pancakes
which was done on the griddles at the Service Lodge. Pancakes and
french toast would continue to be done at the Service Lodge. The
other cooking would now be done at the Admin Bldg and trucked down
to the Service Lodge.
The new “digs”
were something else. The Admin Bldg was all new. It was spacious
and impressive with big beaming, fireplace and lots of room for
Staff, work, storage, cooking, eating, and office space. Staff bunked
in two people rooms (bunk beds) with showers etc. adjacent. The
dining area was classy with arched beams similar to those at the
Service Lodge. The kitchen had stainless steel work surfaces and
all kinds of new stuff. The Office and Trading Post area was, at
the time huge. Storage was every where. We were in hog heaven.
The new routine started:
Up early and get breakfast going. When completed it was loaded in
the hot carts. Hot carts loaded into the Food Truck. Truck driven
down to the Service Lodge. Food unloaded. Meal served. Hot cart
pans washed. Hot carts loaded into truck. Truck back to Admin Bldg.
Carts unloaded and cleaned up from the dusty road trip. Meanwhile
the meal had also been served at the Admin Bldg to Staff and any
Provisional Scouts in residence. While the meal was being served
and cleaned up by the Dining Hall Staff the Kitchen crew had sat
down to eat or eaten on the run, as the next meal had to be started
and on its way. Same thing each meal, every day for the entire Camp
season.
There were some breaks or
at least some changes in the routine. The big Chicken BBQ was held
down at the Service Lodge. The crew down there got things going
and there was always some extra hands to help around the pit with
the basting and turning of the racks. Part of the Admin Bldg crew
went down early to help put out tables and the like, the meal was
served outside. We tried to get the other food stuffs done early
and taken down early so as to have a double crew to set up, serve
and clean up. This got to be a rush, even with the extra hands,
as the OA Pageant was also held that evening.
Time off gave all of us
another welcome change. We usually got a couple of days off each
summer. Some guys laid around camp, some arranged to get home for
awhile, and who knows what else they might of done. The one summer
- 1958 - there were three of us, from Braham, working at TSR. We
arranged a schedule of one going home, getting a vehicle, and then
each of us driving one way, loaning the car to the next and so on
until we all had been home and back to TSR and the car back at Braham.
This was because none of us owned a car and we had to use parent’s
cars. Sounds complicated and it was.
Along with my kitchen duties,
I often drove the Food Truck back and forth at each meal. This gave
me a change from the kitchen chores but it did eat up time. The
Service Lodge dishwashing crew was good about getting the hot cart
containers done first but we did have delays. One memory that I
have o f those waits is of Rich Yager and Dale Martin working the
dishwasher. Clouds of steam, the clatter of the dishware and an
unkind word now and then, as super hot water met bare skin. Pans
falling on the floor made some noise and caused a few dents but
falling crockery made both noise and a broken serving item. Heavy
rubber gloves helped and a policy of “break it, you buy it’
helped cut down the breakage.
Bob “Animal”
Peterson was the “out” of camp and sometimes the “
in” camp truck driver. He got his name honestly. I knew him
only one summer but he remains in my memory. I really wish he had
been driving the Food Truck the day the stack truck had been pressed
into service. The stack truck had no tail gate. The hot carts had
been loaded, securely tied in (per usual) and I headed for the south
end with breakfast on board. About half down a large noise caught
my attention. Looking in the rear view mirror my eyes were greeted
with the sight of one of the hot carts standing on it’s head
- so to speak - with scrambled eggs scattered on the road. One of
the ropes had broken and with no tailgate the cart had rolled off.
We scratched together some kind of chow for breakfast and between
Bob Bryant and myself we repaired the hot cart.
There was also the exploding
gas grill fiasco. That takes quite a bit of explanation, so to shorten
things up lets just say I had one blow up on me. The flames from
the explosion removed some hair, my eye brows and also gave me a
bit of sun burn all over my face.
These two incidents occurred
within two weeks of the move to the Admin Bldg. About then Ed Sitzer
may have had second thoughts about keeping me on but he never hinted
so.
The OA pageant was great
fun and like the BBQ preceding it, it brought the staff together.
Between the dancers and the parts the pageant used up quite a few
bodies. Besides being fun there was an aura about the tale and the
resulting calling out of the new members. It was both enjoyable
and serious.
The ceremonial site was
on a flat surface with Long Lake for a backdrop. Slight slopes rose
from the flat area and split logs provided seating for the audience.
It was a simple layout but still impressive.
It would be hard to say
whether Gordy Lothson or Pat McCardle was the top “pyro”.
They both liked fire. If it were up to me I would award both of
them a first place, in different categories. Gordy would win in
the fire pot division and Pat the Council Fire division.
In ‘58 and ‘59
I lit the fire pots around the outside of the ring and also the
inner ones. Road flares were used to do the lighting. Each week
there were more pots to light. It was getting to where the flares
might not last to get the job done. Finally I said, “No more
Gordy or you get to light them”. A hazard of working with
the flares was that they would spit gobs of phosphorus now and then.
One night a gob came off and hit me in the upper chest. It burned
off the fluffies hanging from my bead choker and continued burning
into my flesh. That burn took several months to completely heal.
Pat thought bigger was better.
The Council Fires kept getting wider and higher. Wood was also stuffed
inside of the cross frame. During dances one had to be mindful of
not getting close to the ever expanding inferno. Even on coolish
nights one could get overly warm dancing near one of Pat’s
masterpieces. They both were winners in their own areas.
Some of the people who worked
out of “north end” will long be remembered. Terry Pratt
and Tom Wilson each served as the Outfitter and right hand man to
Bob Bryant. Each had skills for most any job. Recently I saw an
orange crate canoe that Tom had made while a scout, a neat job.
In 1957 and ‘58 Keith
Johansen was the Admin Bldg and Dining Hall steward. He and I roomed
together both those years. He kept things in apple pie order. We
enjoyed much camaraderie and many good times. The “north end”
hosted staff parties and that meant extra work but I never heard
him complain. He lifted weights and had quite a build. When we went
to town he usually ended up with the better looking girl.
Others from the “north
end” were Doug Ubel, Bob Albright, Doug Keim (followed me
as 3rd cook), and “Skip Sheldon. In the kitchen I had a number
of good helpers; Steve Wilkie, Wes Cochrane, and Steve King. Steve
King was Jim King’s younger brother and we have kept in contact
all these years. I once located a Springer Spaniel pup for his later
day grouse hunting.
Bob Ellison was also up
at the “north end”. He was an Indian Dancer so we shared
that interest. He often did a snake dance so we all had to share
his enthusiasm for big bull snakes. During Work Week anyone driving
the camp roads had to keep an eye out and capture snakes for Bob
E. and snapping turtles for Bob Bryant. Bob E. had a rare sense
of humor (weird?) he added much to camp life.
Tom Jensen and his brother
Steve both had stints at the Admin Bldg. They each added their skills
and talents to the early TSR days and mixture.
“Charley” Olson and Dana Marshall arrived, from Braham
in 1958. Dana worked at TSR for one year and “Charley”
for two years. “Charley” was and is in a class of his
own. I have known him since we were young kids and it has been an
experience to know him. We were in Troop 230 together, we both had
paper routes, we worked together at TSR, roomed together at college
and chased around together in our “Tom Catting” days.
He is bright, articulate, brainy, and much more but there is something
missing in saying all that. Perhaps the word that covers what is
missing is “screwball”.
“Charley” started
in as soon as he arrived and was exiting from TSR, to laughter and
accolades two years later. Nominally he was the “in”
Camp Truck Driver and he was all of that. You can read about a day
in his life in this booklet but that really doesn’t cover
all that he did and was up to. Garbage runs became the thing to
do. We all wore sailor hats for this job and the 6x6 became the
garbage truck (the 6x6 was used for many chores - people hauler,
camp supplies, auxiliary outfitter truck, trail maker, and who knows
what else). The pit runs were livened up once we got off the main
road by playing “near miss tag” with trees. Once arrived
at the pit the garbage was dumped in and every so often burned.
That wouldn’t be done in this day and age but was state of
the art then. To get the pit really burning a tad of “kero”
was added. It was found that by adding more “kero” a
slight “whump” occurred. Evil minds began to work!
The “Big Bang”
evolved from that simple beginning. It had been a week of rainy
weather. Just dumping the garbage got one wet, burning the pit would
get a body soaked. Finally the rain slowed down to drips. A discussion
was held about how wet the paper etc. would be in a pit that would
held water. Sailor hats on the cans of refuse were loaded. A stop
at the lean-to shed was made. Here all the partly full “kero”
cans were put aboard along with a couple of gallons of white gas.
To the pit. Garbage was unloaded. The “kero” was poured
in and all around the pit. The white gas was added. Normal procedure
was to lay a train of “kero” from the pit to a safe
ignition point and this was followed that day. Meanwhile, the fumes
in the pit were growing and mixing. The train was lit. It wended
its way to the pit and over the edge. The explosion that followed
exceeded our wildest expectations and the garbage - what was left
in the pit - was in fact burning. A simple job done in a workman
like style. One downside of this caper was that much paper etc.
had to be picked up and put back in the pit.
In 1957 two nurses joined
the Staff. Shirley Arndt and Mary Elmore were recruited by Dick
Molby Jr. to work at TSR. They were from Ohio. They added a bit
of class to the operation. They had their own car to get around
in for the sick calls. Driving at the posted speed limits was a
challenge to them. So Bob Bryant got to exercise his chewing out
routine on new blood. Shirley worked at TSR one year and Mary three.
Kay McNaughton came on board and then worked with Mary. An evening
stop at the Health Lodge was sometimes enlivened with a libation
concocted of grape pop and Army Surplus 80 Proof Alcohol “doled”out
by Mary. One of these made one rather “tiddly” and hitting
the rack was the next stop.
We had a big storm at TSR
and lost power for a couple of days. The wind took down scads of
trees. It took several hours with a fair sized crew to cut our way
down to the “south” end. Gerorge Cherny (day man) was
the main muscle on this job. He was a good chain saw man and was
very strong. His shirt ripped when he bunched his arm muscles in
moving a downed tree. Camp was fortunate to have no injuries. Tree
removal did take awhile but provided much firewood.
The early phone system was
rudimentary. We had one phone into the Admin Bldg. This was in the
office where Ken Berglund kept the books, registration was held
and other Camp business conducted. Old crank phones were used to
connect the two ends of camp. The line for these phones was laid
overland and were prone to breakage. One summer the line seemed
to break frequently. Linus “Liner” Hayden (Commissary
Director) disappeared into the woods with wire and side cutters
and did a bang up job of splicing in and getting the line in good
shape.
Due to the separation of
the camp ends Staff did not always get to know each other well.
The BBQ, OA and Staff parties did help to bridge this gap. Also
if people worked more than a year this helped to get to know them.
I got to know a lot of neat people over the years. Some like Jim
King (Service Lodge Honcho) I had a lot of contact with. A quick
rundown of some of the others is in order. I know that I will miss
some good people in doing this but it can’t be helped.
Let’s see: Mike Miler,
with his red hair and grin; Don Kelsey, with his guitar and songs;
Dave Benson, with his mixed pop drinks and archery doings; Paul
Elefson, I later went to Forestry School with both Dave and Paul;
Dave Beardsley, down at Beaver Point; “Big” Bob Culver
and his wide mouth grin and his clothes washing stint; the Water
Front types; Steve Albrecht, Ray Chun, Dave Fihn, Dave Franks, Ron
Johnson, Dick Molby III et al; Tom Campbell walking along and carving
slides as he went; Bruce “Fishee” Foster a guy of many,
many talents and skills; Steve Melander, John Winters and his Eagle
costume; Perry Campbell and Bill Ellison, Dan Pratt, and John “Ozzie”
Hanson and Jack “Smiley” Jorgenson and the list goes
on.
Professionals too: Dick
Molby Jr., Ed Dery, Don Tracy, Lloyd “Knute”Knutson,
Linus Hayden and some I can’t recall.
All these people and more
made Tomahawk. It was the early and growing years. There was a lot
of work but we did it cheerfully. We were better off for the work.
It really was the best of times. Thanks to all of you who made me
welcome and helped to create Tomahawk Scout Reservation
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